Preview

Kazan economic vestnik

Advanced search

Ways to improve the competitiveness of the enterprise

Abstract

In this article, the concepts of “competitiveness” and “enterprise competitiveness”, as well as the types of competition, were studied. Currently, this criterion plays a very important role in the development of the organization at various stages of its existence. Competition is divided into only three types: functional, specific, and subject. The level of competitiveness strongly depends on various factors, which are divided into external and internal. It allows you to achieve certain goals when there is resistance from other market participants. The main ways of increasing the competitiveness of the enterprise, a set of various measures were considered, and certain tasks that require special attention were identified. The strategy of one of the most famous smartphone companies – the South Korean leader in the global market – Samsung was also studied. We determined its feature of the organizational and technical level of production, which is no longer possessed by any of the manufacturers of mobile devices on the market. We reviewed the strategy and current marketing of the organization, based on ways to increase competitiveness, and were convinced of its productivity. We also identified the main goal of Samsung’s activities, which is to introduce various innovations in production.

About the Authors

D. M. Shakirova
Kazan State Power Engineering University
Russian Federation

PhD in Social Sciences, Associate Professor



K. Yu. Borisova
Kazan State Power Engineering University
Russian Federation

Student



Z. F. Zagidullina
Kazan State Power Engineering University
Russian Federation

Student



Z. E. Ismagilova
Kazan State Power Engineering University
Russian Federation

Student



A. R. Mannapova
Kazan State Power Engineering University
Russian Federation

Student



M. I. Faskhutdinova
Kazan State Power Engineering University
Russian Federation

Student



References

1. Ipatova A. Improving the competitiveness of the enterprise. – URL: https://www.gd.ru/articles/11527improvingcompetitiveness (date accessed 15.05.2021).

2. Zakharov A.N., Zokin A.A. Competitiveness of the enterprise: the essence, methods of evaluation and mechanisms of increase // Business and Banks. – 2013. – No. 1–2.

3. Gabibova M.Sh. Ways to improve the competitiveness of the enterprise. – URL: https://moluch.ru/conf/econ/archive/134/8220 (date accessed: 19.05.2021).

4. Krivorotov V.V. The mechanism of increasing the competitiveness of domestic enterprises. – Yekaterinburg: UGTU-UPI, 2013.

5. Official site Samsung. – URL: https://www.samsung.com/ru/ (date accessed: 25.05.2021).

6. Diveeva S.A. Efficiency of pricing as a factor of enterprise competitiveness // A young scientist. – 2014. – No. 4.2. – P. 121–125.

7. Lall S. Competitiveness Indices and Developing Countries: An Economic Assessment of the Global Competitiveness Report // World Development. – 2001. – Vol. 29. – No. 9. – P. 1501–1525.

8. Morozova L.S., Morozov V.Y, Havanova N.V., Litvinova E.V., Arifullin M.V., Rozhdestvenskaya I.A. Improving the competitiveness of individual workforce in the formation of a region’s labor potential // International Journal of Recent Technology and Engineering. – 2019. – Vol. 8. – No. 2. – P. 3996–4000.

9. Yastrebov A.P., Yastrebova V.A. Information Support of Strategic Tasks of Improving Quality and Competitiveness // Proceedings of the 2017 International Conference “Quality Management, Transport and Information Security, Information Technologies” (St. Petersburg, 23–30 September, 2017). – SPB: Institute of Electrical and Electronics Engineers Inc., 2017. – P. 298–301.

10. Sandrakova I.V., Spryzhkova A.S., Shmeleva Z.H., Stupina A.A., Yushkova L.V. The Competitiveness of the Enterprise as Factor of Its Market Superiority // International Scientific Conference “Agritech – 2019: Agribusiness, Environmental Engineering and Biotechnologies” (Krasnoyarsk, 20–22 June, 2019). – Krasnoyarsk: Institute of Physics and IOP Publishing Limited, 2019. – P. 22063.

11. Tyukhtenko N.A., Makarenko S.M., Olinyk N.M. Increasing competitiveness of the enterprise by improving logistic strategy of distribution of production and supply of raw materials // Науковий вісник Полісся. – 2018. – No. 2-2 (14). – P. 56–63.

12. Balkyte A., Tvaronavicine M. Perception of Competitiveness in the Context of Sustainable Development: Facets of “Sustainable Competitiveness” // Journal of Business Economics and Management. – 2010. – Vol. 11. – No. 2. – P. 341–365.


Review

For citations:


Shakirova D.M., Borisova K.Yu., Zagidullina Z.F., Ismagilova Z.E., Mannapova A.R., Faskhutdinova M.I. Ways to improve the competitiveness of the enterprise. Kazan economic vestnik. 2021;(3):10-15. (In Russ.)

Views: 57


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2305-4212 (Print)